McDonald’s may not use ‘pink slime’ now, but they have in the past. How can we trust them after we know they only want money?

Our Answer

McDonald’s South Africa (SA) have always used 100% pure beef and not ammonia-treated beef or ‘pink slime’ in our hamburgers. For us, food safety has always been — and will continue to be — top priority, and we comply with food safety regulations. We also have our own food safety standards, which are globally recognised to ensure the highest quality and food safety for our customers.